Succes Patxanga Rose

Albert Canela and Maria Vendrell started making wine in 2011. Located in Conca de Barberà in Catalonia, they farm organically and champion indigenous grape varieties like Trepat, Parellada and Ull de Llebre. Minimal sulphur is used in their winemaking, resulting in exceptional wines with a genuine sense of place. 

🍇 Trepat 

🍷 A lovely, summery party wine, with deep red fruit flavours and gentle tannins on the palate. It has flavours of strawberry, watermelon and juicy red cherry, with a refreshing salinity and acidity reminiscent of its coastal terroir. 

Enjoy

Summer salads, tapas, hard cheese, charcuterie, pasta dishes

Country 🇪🇸

ABV: 11,5%